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Masumi Sake - New Four Color Flagship Bundle 1.8L X4

$288.00 $360.00

Bundle Sale
20% OFF

Four of the most popular of our lineup so far, Both were reborn as "No. 7 yeast liquor". The names of sake are traditional Japanese colors. It reminds us of the scenery and taste of sake. Only No. 7 yeast that flexibly accepts the environment and the feelings of the maker, Even though they use the same yeast, their quality is distinctive. The sake born in Suwa, it was finished well with the blessings of Yamazato, which is the basis of the food culture of this area. Depending on the situation and changes in cooking, Enjoy the choice of daily sake.We hope you can feel the breadth and richness of the sake produced by No. 7 yeast.


  • Color RED - Masumi Junmai Ginjo Yamahai AKA - It is a sake named after the image of natural vermilion that has been used since ancient times. The subtle aroma of dairy products, like its color, is a layer of gorgeous and calm umami. When combined with ingredients with rich flavours and dishes that are well seasoned, the synergistic effect of sake and side dishes enhances each flavour. With a faint scent reminiscent of dairy products. It features a deep flavour. Rice: Nagano Miyamanishiki, Nagano Hitogokochi. 

  • Color Black - Masumi Junmai Ginjo Kuro - It is a sake named after the lacquered, glossy black image. The taste is harmonised, so it is transparent and the umami taste is sharp and swells in your mouth. It is the most standard liquor in the series, suitable for any occasion from daily dining to gorgeous banquets. We carefully harmonised the taste. It is one that has both transparency and bulge.Rice: Nagano Miyamanishiki, Hyogo Yamadanishiki

  • Color Brown - Masumi Junmai Kaya - This sake is named after the scenery of golden rice fields that spread in the autumn of harvest. In order to celebrate the benefits of rice, which is indispensable for sake brewing, we brewed it with Shinshu rice with a low rice polishing rate and made it to feel the original sweetness of rice. You can feel the taste of the material itself. Brewed in Shinshu rice with a reduced rice polishing rate, the umami of rice is expressed in a straightforward way.Rice: Nagano Miyamanishiki, Nagano Hitogokochi

  • Color White - Masumi Junmai Ginjo Shiro This sake is named after the scenery of golden rice fields that spread in the autumn of harvest. In order to celebrate the benefits of rice, which is indispensable for sake brewing, we brewed it with Shinshu rice with a low rice polishing rate and made it to feel the original sweetness of rice. You can feel the taste of the material itself. Brewed in Shinshu rice with a reduced rice polishing rate, the umami of rice is expressed in a straightforward way.Rice: Nagano Miyamanishiki, Nagano Hitogokochi




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Tags: Masumi Sake, Bundle Sale