Kinmon Akita Yukyu No Umeshizuku Ginsen 14% 720ml
$26.00 $52.00or 3 installments of $8.67 with
Bottling Date: 07/2021
Umeshu pickled in the old sake "Yamabuki" aged for 10 years. A gem that uses the finest Kishu Nanko plum and millet sugar. In addition to the soft sweetness of cane sugar, it is characterized by the mellow depth of aged sake and the refreshing acidity of plums. Umeshu is a perfect balance between the freshness of plums and the depth of aged old sake.
How to drink: Cold
Food Pairing: Dishes using fruit