Masumi (S) Junmai Ginjo Summer Suzumi Sake 720ml

Suzumi sake has a bright acidity that highlights the freshness of summer food. Suzumi sake mean the liquid image of the cool breeze that refreshes the wildflowers of Masumi’s highland home each summer. It is brewed with rarely used white koji to create a bright citric acidity that pairs perfectly with the summer menu, like salads, summer vegetables, raw oyster, fish & shellfish, Korean BBQ.Rice: Miyamanishiki, Hitogokochi (Nagano)Yeast: Masumi No.7