Breweries

  • $54.00

    Nanbubijin Tokubetsu Junmai 720ml

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    The sake brewery “NANBU BIJIN” in Ninohe, Iwate, acquired the world’s first vegan sake certificate on January 25th, 2019!

    This is one of Nanbu Bijin’s regular sake, made with local Iwate Ginotome sake rice. This slightly dry sake can be served a refreshing aftertaste with the soft/light flavor and fine umami flavor. This sake was made as the best of best sake, which goes well with any meal. Nanbu Bijin Tokubetsu Junmai 2017 won “Champion Sake of 2017” at IWC International Wine Challenge!!!  (1,245 brands from 390 breweries around the world entered the IWC sake competition). 

      Origin   Iwate 岩手
      Alcohol   15%
      Polishing   55%
      SMV   +4
      Size   720ml
  • $97.00

    Nanbubijin Tokubetsu Junmai 15% 1800ml

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    The sake brewery “NANBU BIJIN” in Ninohe, Iwate, acquired the world’s first vegan sake certificate on January 25th, 2019!

    This is one of Nanbu Bijin’s regular sake, made with local Iwate Ginotome sake rice. This slightly dry sake can be served a refreshing aftertaste with the soft/light flavor and fine umami flavor. This sake was made as the best of best sake, which goes well with any meal. Nanbu Bijin Tokubetsu Junmai 2017 won “Champion Sake of 2017” at IWC International Wine Challenge!!!  (1,245 brands from 390 breweries around the world entered the IWC sake competition).

      Origin   Iwate 岩手
      Alcohol   15%
      Polishing   55%
      SMV   +4
      Size   1800ml

     

  • $69.90

    Born Ginsen Junmai Daiginjo 15% 720ml

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    The taste is clean with a subtle nose. Well balanced taste & fragrance that comes with a hint of grapefruit at the finish. This sake was awarded the Champion Junmai at the International Wine Challenge 2010 (IWC).

      Origin   Fukui 福井
      Alcohol   15%
      Polishing   50%
      SMV   +1
      Size   720ml
  • $139.00

    Born Gold Junmai Daiginjo 15% 1800ml

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    “Gold” has an elegant nose comprised of green apple, sweet rice, plum skin, and peach aromas.
    The palate is rich and creamy, with a slight fruitiness that makes Born quite quaffable. Born Gold finishes soft and easy with a medium sweetness and very light, clean acidity.

      Origin   Fukui 福井
      Alcohol   15%
      Polishing   50%
      SMV   +1
      Size   1800ml
    2013 Japan Warm Sake Contest – Gold Prize
    2013 US National Sake Appraisal – Gold Medal
    2014 US National Sake Appraisal – Gold Medal
    2015 US National Sake Appraisal – Gold Medal
    2016 Los Angeles IWC – Gold Medal
    2016 US National Sake Appraisal – Gold Medal
    2017 ‘Sake That Tastes Good in a Wine Glass’ awards – Grand Gold medal in the Daiginjo category.
  • $78.00

    Ohmine 3 grain Pasteurized Yamadanishiki 14.5% 720ml

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    “A juicy taste with a strong rice flavor in a sweet and sour taste like Muscat.A classic sake that is perfect for in-meal sake that can be enjoyed by a wide range of people, from beginners to experts, brewed with the ultimate balance of sweetness, umami, sourness, and alcohol content.”

      Origin   Yamaguchi
      Alcohol   14.5%
      Polishing   50%
      SMV   –
      Size   720ml
  • $43.55

    Umenoyado Lychee Liqueur 8% 720ml

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    Umenoyado Lychee Liqueur is a Lychee flavored liqueur that is in crystal clear color with intense flavours of tropical lychee.Best enjoy on the rock or with chilled soda water.

      Origin   Nara 奈良
      Alcohol   8%
      Size   720ml
  • $98.00$158.00

    Ohmine 2 Grains Pasteurized Omachi12.5% 720ml Seasonal

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    Bottling Date: 1/11/22

    The fruity sweetness reminiscent of yellow peach is characteristic in the refreshing scent and sourness of a cross between muscat grapes and green apples.
    The native species of Omachi is lavishly shaved to create a complex balance unique to Omine.
     
    [Ohmine Shuzou] Omine , Mine
    City, Yamaguchi Prefecture, home to the mysterious land of Akiyoshidai, which has a history of 300 million years, and the largest limestone cave in the East, Akiyoshido.
    Ohmine Sake Brewery was revived in 2010 after a half-century hiatus in order to spread the premium sake “Ohmine” to the world in this land where magnificent nature remains.
    Yamadanishiki, the highest grade sake rice grown with contracted farmers. Water used for brewing is Benten no Yusui, known as the water of the gods. It is characterized by its fragrance, lightness and umami, and sweetness on the palate.
     
    Based on the basic philosophy of “respecting classic recipes while creating sake that our predecessors could not achieve”, this sake brewery is currently attracting attention as it is creating a new Japanese sake whirlwind both in Japan and overseas.
     
      Origin   Yamaguchi  山口
      Alcohol   12.5%
      Polishing   –
      SMV   –
      Size   720ml

    Bottling Date: 1/11/22

  • $120.00

    Nanbubijin Junmai Daiginjo 16% 720ml

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    Super Premium Sake from Iwate, JAPAN. Fruity and elegant sake. This sake has an excellent long and pleasant finish. Brewed by master brewers with using one of the coldest and snowiest regions of Japan. IWC 2015 Gold Medal and so many other gold medals.
    Rice: Yamada-nishiki

      Origin   Iwate  岩手
      Alcohol   16%
      Polishing   35%
      SMV   ±0
      Size   720ml

  • $31.90$43.55

    Umenoyado Yuzu Shu 8% 720ml

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    Refreshingly light, bright citrus flavors combined with soft texture and a hint of sweetness.

      Origin   Nara 奈良
      Alcohol   8%
      Polishing   –
      SMV   –
      Size   720ml
  • $59.00

    Nanbubijin Junmai Ginjo 15% 720ml

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    The sake brewery “NANBU BIJIN” in Ninohe, Iwate, acquired the world’s first vegan sake certificate on January 25th, 2019!

    An elegant and soft fragrance and a flavor that is reminiscent of pears and muscat grapes.  

      Origin   Iwate 岩手
      Alcohol   15%
      Polishing  Koji: 50% | Rice: 55%
      SMV   +5
      Size   720ml
  • $129.00

    Masumi Karakuchi-Ki-Ippon Junmai Ginjo 15% 1800ml

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    One of the central pillars of the Masumi brand. Subtle astringency and a fragrance reminiscent of young Fuji apples. A superbly balanced dry sake.
    A light, fragrant Junmai Ginjo. This is called “karakuchi”, which means “dry”, but there is also a pleasant sweetness to this sake. It is subtly fragrant, thanks to yeast number 9, and comes off as a light, dry, easy drinking sake.

      Origin   長野 Nagano
      Alcohol   15%
      Polishing   55%
      SMV   +4
      Size   1800ml
  • $128.00

    Kitaya Junmai Daiginjo Kansansui 14% 1800ml

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    It is dedicated, elegant sake with a fruity aroma. It is truly a masterpiece.

      Origin   福岡 Fukuoka
      Alcohol   14%
      Polishing   45%
      SMV   +2
      Size   1800ml

     

  • $102.00

    Born Tokusen Junmai Daiginjo 16% 720ml

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    This is one of the flagship items from well-known brewery “KATO KICHIBEE” of Fukui perfecture of Japan. It was awareded gold medal in the IWC. Made with the highest quality of YAMADANISHIKI in Special Region “A” in HYOGO pref. 2Yrs of aging under 0 (zero) degree C that produces a fruity sake with an aroma reminiscent of grapefruit. It’s sophisticated yet mellow flavor flows irresistably over the tongue. It’s fully ripened aroma is ever present regardless of whether it’s warmed or chilled. Althought it is not common to recommend such a premium sake to enjoy warm, but please try and you’ll be convinced. Best serving is “Chilled”.  But you can enjoy “On-the-rock” or “warmed” Sake. 

      Origin   Fukui 福井
      Alcohol   16%
      Polishing   38%
      SMV   +5
      Size   720ml
  • $50.35

    Hakkaisan Tokubetsu Junmai 15.5% 720ml

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    Hakkaisan Tokubetsu Junmai is produced only for export to markets outside Japan. The rice is polished down to 60% to produce a clean, junmai-style sake. Its well-balanced, mellow and elegant flavor is tailored to match not only delicate Japanese cuisine but also a wide range of foods from other cultures.

      Origin   新潟 Niigata
      Alcohol   16%
      Polishing   60%
      SMV   +5
      Size   720ml
  • $38.00$54.00

    Moriki Tokubetsu Junmaishu(P:60) Hanabusa 15% 720Ml

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    Bottling Date: 1/5/22

    A special junmai sake made with pesticide-free Yamada Nishiki grown by contract farmers in Iga and the brewery itself. The umami of Yamada Nishiki, the gentle aroma and calming taste. Please enjoy the special taste brewed with strong Iga sake rice.

    Room temperature to hot sake is recommended.

    Rice: Pesticide-free YAMADANISHIKI (MIE)

    Yeast: No.6

      Origin   Mie
      Alcohol   15%
      Polishing   60%
      SMV   +9
      Size   720ml

    Bottling Date: 1/5/22

  • $76.00

    Hakuryu Junmai Daiginjo 15% 720ml

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    This Sake reflects the Niigata style while is a general soft body with a slight dryness and well balanced on the palate. It finishes with a light fragrance and sweetness, smooth and very approachable for meals with sashimi and lightly salted cuisines.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   45%
      SMV   +3
      Size   720ml
  • $85.00

    Nanbubijin Daiginjo 16% 720ml

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     The sake brewery “NANBU BIJIN” in Ninohe, Iwate, acquired the world’s first vegan sake certificate on January 25th, 2019!

    Elegant, stunning and well crafted as a sake can be. Nanbu Bijin Daiginjo is a beautiful sake to introduce beginners to the world of premium sake. Made with unique Ginotome rice which is grown in Iwate.

      Origin   Iwate 岩手
      Alcohol   16%
      Polishing   40%
      SMV   +5
      Size   720ml
  • $63.00

    Suigei Junmai Ginjo Ginrei 16% 720ml

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    Taste and goodness of the cutting stand out, Junmai Ginjo sake representing Yoikujira . Smell and only modest, it is Junmai Ginjo sake not expired a well drink tired.  Japanese General, good compatibility with particular dishes of soy sauce-based, and pull the goodness of the dishes that get together.  In the first products we began in earnest Ginjo sake, it is a product that becomes the center today. 

      Origin   Kochi 高知 
      Alcohol   16%
      Polishing   50%
      SMV   +7
      Size   720ml
  • $79.80

    Kato Kichibee “Born” Yamahai Jikomi Muroka Junmai Daiginjo Nama Genshu

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    After pressing, this sake is aged for over 1 year at ultra-low temperature of -10 to -15degC. This aging gives the sake a rich and deep complex flavor of sweetness and umami. Wonderfully smooth, deep and yet hints of youthfulness. It brings a new dimensional to Yamahai style sake.

      Origin   福井 Fukui
      Alcohol   17%
      Polishing   50%
      SMV   +4
      Size   720ml
  • $21.00

    Nanbubijin Tokubetsu Junmai 15% 300ml

    Rated 0 out of 5
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    The sake brewery “NANBU BIJIN” in Ninohe, Iwate, acquired the world’s first vegan sake certificate on January 25th, 2019!

    This is one of Nanbu Bijin’s regular sake, made with local Iwate Ginotome sake rice. This slightly dry sake can be served a refreshing aftertaste with the soft/light flavor and fine umami flavor. This sake was made as the best of best sake, which goes well with any meal. Nanbu Bijin Tokubetsu Junmai 2017 won “Champion Sake of 2017” at IWC International Wine Challenge!!!  (1,245 brands from 390 breweries around the world entered the IWC sake competition).

      Origin   Iwate 岩手
      Alcohol   15%
      Polishing   55%
      SMV   +4
      Size   1800ml

     

  • $488.00

    Born Yumehamasayume Junmai Daiginjo 16% 1000ml

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    Born Yumehamasayume Junmai Daiginjo 16% 1000ml / Dreams Come True. In Japan’s National Liqueur Competition of Autumn 23,“Yume wa Masayume” won the first prize for an aged sake. It’s characterized by a deep aroma, smooth flavor and a sharp, strident aftertaste. Many Japanese celebrities choose this sake to celebrate their achievements.

      Origin   Fukui 福井
      Alcohol   17%
      Polishing   35%
      SMV   +4
      Size   1000ML
  • $158.00

    Ohmine 2 Grain Pasteurized Yamadanishiki 14.5% 720ml

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    In the mellow aroma like white peach, the lustrous sweetness of rice draws a line.

    As the first cup before meals. Enjoy mariage as an in-meal sake for delicate dishes such as sushi and French.

      Origin   Yamaguchi  山口
      Alcohol   14.5%
      Polishing   35%
      SMV   –
      Size   720ml
  • $64.00

    Yonetsuru Junmai Daiginjo Jinenryu 720ml (GB)

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    Junmai Daiginjo sake is cold-prepared with specially cultivated rice (reduced agricultural chemicals and reduced chemical fertilizers) “Dewa Sansan” cultivated by the brewer himself. The aroma is elegant and swelling, and the umami of the rice is alive with a soft mouthfeel.


    Won the recommended brand in the 2010 IWC (International Wine Challenge).

      Origin   山形 Yamagata
      Alcohol   16%
      Polishing   50%
      SMV   +2
      Size   720ml

     

  • $22.75

    Hakkaisan Honjozo 15.4% 300ml

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    This is Hakkaisan’s classic sake and it has a smooth and mellow taste that you will always find refreshing. You can enjoy it either warm or chilled. When gently heated, the delicate aroma is enhanced.

      Origin   新潟 Niigata
      Alcohol   15.4%
      Polishing   55%
      SMV   +4
      Size   300ml
  • $48.00$55.00

    Kikkawa Afuri Junmaishu(90) Ohanasake Flower-Yeast 13% 720ml

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    Bottling Date: 1/5/22

    A clean and mellow scent using rare vine rose flower yeast. A beautiful rose-pink sake. Rich and sweet taste.

    Low-alcohol and low-polishing, with a gentle mouthfeel that can be recommended for elderly people and those who are not familiar with sake.

    Since it uses pesticide-free ancient rice (purple black garden) rich in polyphenols and minerals, it is also useful for maintaining and improving health.

    Rice: Tokushima Pref Yamadanishiki   Yeast: Flower yeast (Tsurubara)

     

      Origin   Kanagawa
      Alcohol   13%
      Polishing   90%
      SMV   – 4
      Size   720ml

    Bottling Date: 1/5/22

  • $118.00

    Born Junmai Daiginjo Echizen Kantsubaki 16% 720ml GB

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    Winter is not often imagined as the season when flowers bloom. A cold camellia that blooms in such a winter. “Born Kantsubaki” is also a Junmai Daiginjo sake that conveys the strength and nobility of the core in the fragility, like the Kantsubaki that blooms dignifiedly in the snowy Echizen garden. The sake rice used is Yamada Nishiki from Hyogo’s special A district. The sake brewed as Junmai Daiginjo was aged for two years in an ice temperature room kept at 0 degrees after bottling. Please experience the transparent texture and the moist taste that comes from aging for 2 years.

      Origin   Fukui 福井
      Alcohol   16%
      Polishing   35%
      SMV   +2
      Size   720ml
  • $89.00

    Suigei Junmai Daiginjo Tora 15% 720ml (GB)

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    Suigei Junmai Daiginjo Tora 15% 720ml (GB)

    Sweetness on first sip follwing by slight acidity. Good month feel and Umami. 

      Origin   Kochi 高知 
      Alcohol   15%
      Polishing   50%
      SMV   ±0
      Size   720ml

  • $94.00

    Takasago Kokushimuso Junmai Ginjo 15.5% 1800ml

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    This sake is brewed with Hokkaido Kitashizuku rice and Taisetsuzan snow water. Drinking with a citrus swelled scent, umami and richness is well balanced with acid, with a refreshing taste that does not get tired of drinking. 
    Pair well with Sanma shioyaki and tofu soup.

      Origin   北海道 Hokkaido
      Alcohol   15.5%
      Polishing   55%
      SMV   +2
      Size   1800ml
  • $97.90

    Masumi Junmai Daiginjyo Genshu Sanka 15% 720ml (GB)

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    As fresh and inviting as an alpine meadow. Sanka has a fresh, natural flavor that builds from cup to cup. An exceptionally easy-going super premium daiginjo.

     

      Origin   長野 Nagano
      Alcohol   15%
      Polishing   45%
      SMV   +3
      Size   720ml

     

  • $14.00

    Yoshikubo Kanten Umeshu Jellica 300ml

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    This umeshu using plum from Gunma prefecture and kasahara water to brew. Umeshu with agar make new mouthfeel when you drink. This umeshu can be enjoyed chilled. Please shake before you drink.

      Alcohol   6%
      Size   300ml
  • $108.00

    Nanbubijin Awa Sake Sparkling 720ml

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    SAKE COMPETITION 2017 & 2018 GOLD Award winning sake for sparkling division.
    With a pleasant, Ginjo aroma, and gentle yet refreshing mouth-feel, this well-balanced sparkling sake finishes with the clear presence of umami from the rice. Enjoy in well chilled.

     

     

     

      Origin   Iwate  岩手
      Alcohol   14%
      Polishing   55%
      SMV   -20
      Size   720ml

     

  • $41.50

    Hakuryu Honjyozo 15% 720ml

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    Is the rich aroma of sake rice wine used in premium in the Echigo Plain, was possessed is painstakingly Echigo master brewer.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   60%
      SMV   +4
      Size   720ml
  • $21.45

    Hakkaisan Tokubetsu Junmai 15.5% 300ml

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    Hakkaisan Tokubetsu Junmai is produced only for export to markets outside Japan. The rice is polished down to 60% to produce a clean, junmai-style sake. Its well-balanced, mellow and elegant flavor is tailored to match not only delicate Japanese cuisine but also a wide range of foods from other cultures.

      Origin   新潟 Niigata
      Alcohol   16%
      Polishing   60%
      SMV   +5
      Size   300ml
  • $36.70

    Kikusui Junmai Shu 15% 720ml

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    Perfectly balanced Junmai Sake. This Junmai Sake can be warmed for a rich, mellow taste, or served chilled for a clean slightly dry finish. Made with rice milled to 70% of its original size this Sake is designed to complement every meal for a complete dining experience.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   70%
      SMV   +1
      Size   720ml
  • $33.00

    Kikusui No Karakuchi Jyosen 15% 720ml

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    This Sake has a captivating smoothness and crisp dry finish. Due to its medium body, it can provide the perfect balance to any meal making it our most popular product in Niigata’s restaurants. This Sake has the versatility and balance to be enjoyed at a wide range of temperatures from on the rocks to warm.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   70%
      SMV   +8
      Size   720ml
  • $33.00

    Kiss of Fire (Kano Jokigen JDG) 15% 270ml

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    “KISS of FIRE” is “hot” sake that causes a rave in Shimbashi restaurant in Tokyo “gold Tanaka”, “Culinary Arts in Akasaka” in Morikawa during the New Year party. Polished to 50% using Yamadanishiki rice and slow aging for 3years at low temperature. This refined sake has a well balanced sharpness with firm body and clean aftertaste. You can enjoy this sake from chilled to warm.

      Origin   Ishikawa 石川
      Alcohol   16%
      Polishing   50%
      SMV   +3
      Size   270ml
  • $158.00

    Born Nihonnotsubasa Junmai Daiginjo 16% 720ml

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    Aged for a full five years at -8 degrees C / 23 degrees F – the ultimate Junmai Daiginjo sake. The fruity aroma of ripe melon, banana, pineapple, and papaya fills your palate.
    It is moderately sweet, yet the finish is crisp and clear. The flavor is diverse with a note of honey and caramel that develops from long-term aging.  It represents the very best of Japanese sake.

      Origin   Fukui 福井
      Alcohol   16%
      Polishing   35%
      SMV   +3
      Size   720ml
  • $70.00

    Kikusui No Karakuchi Jyosen 15% 1800ml 

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    Most some of the spiciness that dull and was has remained flavor, winter summer in cans can enjoy matching the season with cold.

      Origin   Niigata 新潟
      Alcohol   15%
      Polishing   70%
      SMV   +8
      Size   1800ml
  • $98.00

    Tanaka Arrive Gold Junmai Daiginjo (40) 14.5% 720ml

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    Captivating centuries as the color of endless allure, similarly, our junmai daiginjo Gold sake is made with the luxurious Yamada-Nishiki. Taste Gentle and full-bodied ginjo aroma. It has a rich and mellow flavor with floral and mature tropical fruit hints. Recommend matching this sake with dairy fat-based dishes such as scallops sautéed in butter, gratin, white fish meunière, and more.

    Rice: Yamadanishiki

      Origin   Miyagi
      Alcohol   14.5%
      Polishing   40%
      SMV   -4
      Size   720ml
  • $178.00$238.00

    Yaegaki Junmai Daiginjo Mu Black 16% 1800ml (GB)

    Rated 0 out of 5
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    Bottling Date: 1/11/22

    It is one of the topics that won the gold medal at the global competition “IWSC2020” that competes for the quality of alcoholic beverages held in the UK. The elegant and gorgeous aroma and the smooth and transparent taste are the highest peak of “Yaegaki”, which is brewed by traditional techniques.

      Origin   Hyogo
      Alcohol   16%
      Polishing   40%
      SMV   -1
      Size   720ml

     

     

    Bottling Date: 1/11/22

  • $138.00

    Yaegaki Junmai Daiginjo Mu Blue 15% 1800ml

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    Junmai Daiginjo sake carefully brewed with Yamada Nishiki and Gohyakumangoku. A well-balanced sake with a refreshing aroma of green apples. From high-grade meals such as kaiseki to home-cooked meals.

    The traditional technique produces a gorgeous aroma and a mellow taste.

      Origin   Hyogo
      Alcohol   15%
      Polishing   50%
      SMV   +1
      Size   720ml
  • $48.00

    Moriki Yamahai Tokubetsu Junmaishu Rie Style 15% 720ml

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    YAMAHAI TOKUBETSU JUNMAISHU USING ISENISHIKI Local Sake rice from Mie. A solid taste with a sour taste.
     
      Origin   Mie
      Alcohol   15%
      Polishing   60%
      SMV   +6
      Size   720ml
  • $96.00

    Yoshikubo Ippin Daiginjo 16% 720ml (Gb)

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    Toji puts his soul into the frigid cold. It ’s beautiful and carefully brewed daiginjo.

    Exquisite sake with a smooth flavor.

    Rice: Yamadanishiki

    London Sake Challenge 2012 Gold Metal

     
      Origin   Ibaraki
      Alcohol   16%
      Polishing   35%
      SMV   +4
      Size   720ml
  • $88.00

    Hakkaisan Snow Aged Jdg 3Yrs 17% 720ml (Gb)

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    This sake was specially prepared for storage in the snow room, which we opened in 2013. It is a pure rice ginjo liquor aged for three years in the exclusive tank of the “Hakaissan Snow Room”. The Uonuma region in Niigata Prefecture is Japan’s leading heavy snowfall area with 2-3 m of snow. It is snow that sometimes becomes a nuisance for living in a snowy country where long and severe winters continue. The ancestors nurture the life and food culture unique to a snowy country utilizing the power of the snow. One of them is the “Snow Room”, which is a “natural refrigerator” created from the wisdom and ideas of people in snowy countries. In the days when there was no refrigerator like today, the “Snow Room” keeps the temperature low throughout the year.

    Rice: Gohyakumangoku, Yukinosei

    Koji Rice: Yamadanishiki

      Origin   Niigata
      Alcohol   17%
      Polishing   50%
      SMV  -1
      Size   720ml
  • $108.00

    Takasago Daiginjo Asahikamui 15.5% 720ml BG

    Rated 0 out of 5
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    The mash that has been fermented at low temperature for a long time is squeezed and stored raw at ice temperature. A refreshing and refreshing mouth with a long lingering scent and a swelling taste peculiar to Ginjo.

    Rice: Yamadanishiki

      Origin   Hokkaido
      Alcohol   15%
      Polishing   35%
      SMV   +2
      Size   720ml
  • $228.00

    Kitaya Sparkling Sake Crystal 12% 720ml GB

    Rated 0 out of 5
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    IWC 2020 first trophy-winning sake.Using 100% Yamada Nishiki from Itoshima, Fukuoka Prefecture as the raw material rice, high gas pressure due to secondary fermentation in the same bottle as champagne. It is a transparent sparkling sake that has a clear feeling of yeast. It features an exotic and gorgeous aroma, a mellow and elegant taste, and fine foaming.

      Origin   福岡 Fukuoka
      Alcohol   12%
      Size   720ml
  • $98.00

    Nanbubijin Daiginjo Tobin-kakoi Shizuku Sake 17% 720ml GB

    Rated 0 out of 5
    00

    t is a liquor that is carefully squeezed one drop at a time using the traditional method called bag hanging, and is aged at low temperature in a 1-to-bottle that holds 10 bottles. The gorgeous ginjo fragrance and the delicate, swelling taste with no unpleasant taste are the very ultimate ginjo with a very good balance.

    Rice: Yamada-nishiki

      Origin   Iwate  岩手
      Alcohol   17%
      Polishing   35%
      SMV   +5
      Size   720ml

  • $78.00$100.80

    Suigei Tokubetsu Honjozo 15% 1.8L

    Rated 0 out of 5
    00

    Bottling Date: 1/4/22

    Swelling umami and a fresh acidity.

      Origin   Kochi 高知 
      Alcohol   15%
      Polishing   55%
      SMV   +7
      Size   1800ml

    Bottling Date: 1/4/22

  • $115.00

    Masumi Miyasaka Label Pasteurized 1.8L

    Rated 0 out of 5
    00

    Cornerstone of the Miyasaka series. Showcases number seven’s gentle all-round flavor and clean acidity using Miyama Nishiki sake rice. Association No. 7 yeast is characterized by a mild flavor and fresh acid. It is a flagship product of the series.

      Origin   長野 NAGANO
      Alcohol   15%
      Polishing   55%
      SMV   +2
      Size   1800ml

     

     

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