Clearance Sale
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$80.00
$120.00Akabu Junmaishu 17.5% 1800ml
From the depth of the fresh scent reminiscent of soft white peach to the finish, the scent of clear and refreshing fruit like grapefruit. As for the taste, the fluffy taste of rice is firmly felt, and the sharp acidity reminiscent of citrus fruits is well-balanced and firm. It will be an accent to dishes using sweet sauce such as boiled fish, yakitori, and roast beef, and you can enjoy it with your meal from a beautiful and light mouthpiece to various glasses.
Origin Iwate Alcohol 17.5% Polishing 60% SMV +1 Size 1800ml -
$46.00Tanaka Manatsuru Tokubetu Junmai Kimoto 15% 720ml
The rich flavor from Kimoto makes a supporting role in cooking as the moderate sourness is best demonstrated when heated.
Rice: Kura no Hana
Origin MIYAGI Alcohol 15% Polishing 60% SMV * Size 720ml -
$108.00Umenoyado Unfeigned Pleasure (Junmai Ginjo) 15% 1800ml
Junmai Ginjo raw sake with a pleasant texture that harmonizes the sweet fragrance that spreads softly and the soft taste. The ginjo aroma that makes you feel the sprouts of spring and the light taste unique to 15% alcohol are attractive. I named it Pleasure with the meaning of “exciting” from the image of anticipating new encounters.
Origin Nara Alcohol 15% Polishing 60% SMV -14.5 Size 720ml -
$125.00Umenoyado Unfeigned Non Filter JDG (50) Namazake 16% 1800ml
Luxurious unfiltered unprocessed sake made with sake rice from the Takashima area of Okayama Prefecture, the birthplace of Omachi rice. It has a fruity aroma and the soft, plump flavor of Omachi rice. Enjoy the exhilarating freshness and outstanding sharpness of raw unblended sake. We named it Nonfilter from the manufacturing technique of “non-filtering”.
Origin Nara Alcohol 16% Polishing 50% SMV -0.3 Size 720ml -
$108.00Umenoyado Unfeigned Classic Junmaishu (70) Namazake 15% 1800ml
Although it is made with traditional kimoto, it is full of sweetness and umami. The rich flavor of ripe fruit and the bursting aroma that spreads as soon as you put it in your mouth are impressive. Kimoto-zukuri, which is the origin of sake brewing, was named Classic with the meaning of “traditional and historic”.
Raw rice: Takashimaomachi
Origin Nara Alcohol 15% Polishing 70% SMV -7.3 Size 720ml -
$138.00Oniyamma Junmaishu (70) Muroka Nama Genshu Red 18% 1800ml
This is a unfiltered, unpasteurized and undiluted junmai sake. This sake is dry and has a rich and impactful taste. Bottled immediately after brewing that gives a strong umami that spreads throughout the palate quickly. Slight carbonated sensation that stimulas the tongue and throat as you enjoy it.
Rice: Gohyakumangoku and Koshiibuki.
Origin 新潟 NIigata Alcohol 18% Polishing 70% SMV +11 Size 1800ml
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$133.00Umenoyado Junmai Daiginjyo Katsuragi 16% 720ML (Gb)
The transparent, gorgeous sweetness and pleasant spiciness spread in the mouth, leaving a fine and delicate finish without any unpleasant taste. The light and rich taste is truly unique. A masterpiece of Umenoyado.
Origin Nara Alcohol 16% Polishing 40% SMV +3 Size 720ml -
$40.00
$60.00Akabu Junmaishu 17.5% 720ML
From the depth of the fresh scent reminiscent of soft white peach to the finish, the scent of clear and refreshing fruit like grapefruit. As for the taste, the fluffy taste of rice is firmly felt, and the sharp acidity reminiscent of citrus fruits is well-balanced and firm. It will be an accent to dishes using sweet sauce such as boiled fish, yakitori, and roast beef, and you can enjoy it with your meal from a beautiful and light mouthpiece to various glasses.
Origin Iwate Alcohol 17.5% Polishing 60% SMV +1 Size 720ml -
$43.00Tanaka Manatsuru Honjozo 15% 720ml
Honjozo-shu brewed by yamahai shubo, featuring a dry and less acidic umami.2016 Affordable Kan (Warmed Sake) Category Best Gold AwardRice: Miyagi Domestic RiceOrigin MIYAGI 宮城 Alcohol 15% Polishing 70% SMV – Size 720ml -
$50.00
Kidoizumi Bluish Purple 16% 720ml (Vintage 2018)
Using hot Yamahai method.
This sake has a golden color unique to aged sake and has a gentle and occasional sweet aroma.
Gentle on the palate with depth with gentle umami and soft acidity.
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$98.00Pass the Baton “All-in-one” Blended 6 Breweries 720ml
“Blended Sake” that was jointly developed with sake breweries in various parts of Japan across the boundaries of the brewery. From Tohoku in the north to Kyushu in the south, we connect our thoughts from brewery to brewery in a relay system and go around the Japanese archipelago. Sake breweries or blended liquors nationwide are not in-house blends made by a single brewery, but a blend of two breweries in which the sake from the previous brewery is included in the liquor from the next brewery. And in the final month, we will deliver unprecedented sake, which is a joint blend of all 6 breweries of sake by the brewery and Sakura Hotel. “Sakura Hotel”, which stores sake procured from the above below freezing point, offers a new form of sake.
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$103.00Sakeraku (Kurajo) Black Label #17 Yamahai Junmai Ginjo 720ml (GB)
the kurajo. No17_Kumiko Mikawa (Mikawa sake brewing _Fukui)
Yamahai Junmai Ginjo, Rich/Sweet
Rice:made in japan_Gohyakumangoku 100%
Rice polishing rate : 50%
Nihonshu-do : -10
Bottle size : 720 mL
Alcohol content : 17-18%
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$103.00Sakeraku (Kurajo) Black Label #16 Junmai Ginjo 720ml (GB)
the kurajo. No16_Shima Shibuya (Sato sake brewing _Akita)
Junmai Ginjo, Light/Med-Sweet
Rice:made in japan_Akita Miyamanishiki 100%
Rice polishing rate : 60%
Bottle size : 720 mL
Alcohol content : 15%
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$103.00Sakeraku (Kurajo) Black Label #15 Junmai Ginjo 720ml (GB)
the kurajo. No15_Hiromi Ono (Hirota sake brewing _Wakayama)
Junmai Ginjo, Light/Med-Dry
Rice:made in japan_Ginotome 100%
Rice polishing rate : 55%
Nihonshu-do : +3.0
Bottle size : 720 mL
Alcohol content : 15%
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$142.00Sakeraku (Kurajo) Black Label #14 Junmai Daiginjo 720Ml (GB)
the kurajo. No14_Rika Asano (Ichinomiya sake brewing _Shimane)
Junmai Daiginjyo, Light/Med-Dry
Rice:made in japan_Yamadanishiki 100%
Rice polishing rate : 40%
Nihonshu-do : +8.0
Bottle size : 720 mL
Alcohol content : 16%
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$103.00Sakeraku (Kurajo) Black Label #13 Junmai Ginjo 720ml (GB)
the kurajo. No13_Mitsue Shibata (Shibata sake brewing _Aichi)
Junmai Ginjo, Light/Med-Dry
Rice:made in japan_Yamadanishiki 100%
Rice polishing rate : 50%
Nihonshu-do : +1.0
Bottle size : 720 mL
Alcohol content : 15%
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$103.00Sakeraku (Kurajo) Black Label #12 Junmai Ginjo 720ml (GB)
the kurajo. No12_Hiroko Hirai (Hirai sake brewing _Shiga)
Junmai Ginjo, Rich/Extra-Dry
Rice:made in japan_Yamadanishiki 100%
Rice polishing rate : 60%
Nihonshu-do : +9.0
Bottle size : 720 mL
Alcohol content : 16%
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$103.00Sakeraku (Kurajo) Black Label #11 Junmai Ginjo 720ml (GB)
the kurajo. No11_Mariko Sato (Sato sake brewing _Saitama)
Junmai Ginjo, Light/Med-Dry
Rice:made in japan_Miyamanishiki 100%
Rice polishing rate : 55%
Nihonshu-do : +3.0
Bottle size : 720 mL
Alcohol content : 15%
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$90.00Sakeraku (Kurajo) Black Label #10 Junmaishu 720ml (GB)
the kurajo. No10_Satoko Hasegawa (Tabata sake brewing _Wakayama)
Junmai sake, Light/Med-Sweet
Rice:made in japan_Wakayama Yamadanishiki 100%
Rice polishing rate : 59%
Nihonshu-do :- 3.0
Bottle size : 720 mL
Alcohol content : 16%
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$95.00Sakeraku (Kurajo) Black Label #09 Tokubetsu Junmai Kimoto 720ml (GB)
the kurajo. No9_Rumiko Moriki (Moriki sake brewing _Mie)
Daiginjyo, Light/Med-Dry
Rice:made in japan_Awa Yamadanishiki 60%
Rice polishing rate : 50%
Nihonshu-do : +8.0
Bottle size : 720 mL
Alcohol content : 15.6%
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$103.00Sakeraku (Kurajo) Black Label #07 Junmai Ginjo 720ml (GB)
the kurajo. No7_Michie Yamasaki (Yamasaki sake brewing _Aichi)
Junmai Ginjo, Rich/Extra-Dry
Rice:made in japan_Aichi Wakamizu 100%
Rice polishing rate : 60%
Nihonshu-do : +12
Bottle size : 720 mL
Alcohol content : 17.5%
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$95.00Sakeraku (Kurajo) Black Label #06 Kimoto Junmai 720Ml (GB)
the kurajo. No6_Eriko Terada (Asahi sake brewing _Shimane)
Kimoto Junmai sake, Rich/Extra-Dry
Rice:made in japan_Omachi 100%
Rice polishing rate : 70%
Nihonshu-do : +11
Bottle size : 720 mL
Alcohol content : 15%
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$90.00Sakeraku (Kurajo) Black Label #05 Junmaishu 720ml (GB)
the kurajo. No5_Kaoru Sawada (Sawada sake brewing _Aichi)
Junmai sake, Rich/Extra-Dry
Rice:made in japan_Toyama Gohyakumanngoku 100%
Rice polishing rate : 60%
Nihonshu-do : +9.0
Bottle size : 720 mL
Alcohol content : 15-16%
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$128.00Sakeraku (Kurajo) Black Label #04 Daiginjo 720ml (GB)
the kurajo. No3_Yuko Hassegawa (Hasegawa sake brewing _Niigata)
Junmai sake, Rich/Extra-Dry
Rice:made in japan_Niigata Gohyakumanngoku 100%
Rice polishing rate : 60%
Nihonshu-do : +10
Bottle size : 720 mL
Alcohol content : 15%
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$90.00Sakeraku (Kurajo) Black Label #03 Junmaishu 720ml (GB)
the kurajo. No3_Yuko Hassegawa (Hasegawa sake brewing _Niigata)
Junmai sake, Rich/Extra-Dry
Rice:made in japan_Niigata Gohyakumanngoku 100%
Rice polishing rate : 60%
Nihonshu-do : +10
Bottle size : 720 mL
Alcohol content : 15%
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$95.00Sakeraku (Kurajo) Black Label #02 Kimoto Junmai Genshu 720ml (GB)
the kurajo. No2_Yuko Takahashi (Nyu sake brewing _Fukui)
Kimoto Junmai Gensyu, Rich/Extra-Dry
Rice:made in japan_Fukui Eiheiji Kutouryu 100%
Rice polishing rate : 80%
Nihonshu-do : +10
Bottle size : 720 mL
Alcohol content : 19%
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$90.00
Sakeraku (Kurajo) Black Label #01 Junmaishu 720ml (GB)
the kurajo. No1_Asako Watanabe (Watanabe sake brewing _Gifu)
Junmai sake, Light/Med-Dry
Rice: made in japan Toyama Gohyakumanngoku 100%
Rice polishing rate : 65%
Nihonshu-do : +5.0
Bottle size : 720 mL
Alcohol content : 15%
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$55.00Kidoizumi Afruge (No.2) 15% 500ml (Vintage 2017)
Junmai Daiginjo Sake with a rich aroma and deep, soft dryness. The sake rice called “Kikusui”, which has excellent properties but has been temporarily cut off, has been revived from only 25 seeds of paddy. Pure rice brewing that draws out the power of rice
Origin Aichi Alcohol 15% Polishing 65% SMV – Size 500ml -
$55.00Kidoizumi Afruge (No.1) 15% 500ml (Vintage 2017)
Aged in used wine barrel for red wine
Origin Chiba Alcohol 15% Polishing 65% SMV – Size 500ml -
$40.00
$50.00Kidoizumi Deep Green 16% 720ml (Vintage 2018)
Using hot Yamahai method. This sake has a strong palate with acidity but yet has a rounded and well-balanced taste with a moderate aging.
Shipped after the sake is matured over time.
TOKUBETSU JUNMAI UNFILTERED GENSHU (YAMAHAI STYLE)
RICE : YAMADANISHIKI (ORIGIN : HYOGO) POLISHED DOWN TO 60%
Origin Chiba Alcohol 16% Polishing 60% SMV * Size 720ml -
$138.00Yanma Oniyama TH Muroka Nama Genshu Blue 1800ml
A clear aroma that is as fragrant as ginjyo sake. A firm rice flavor. It has quite high quality workmanship and special brewing type.
Origin 新潟 NIigata Alcohol 19% Polishing 60% SMV +5 Size 1800ml
