Sake

  • $69.00

    Hakkaisan Junmai Daiginjo (45%) 15.5% 720ml

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    Hakkaisan’s classic crisp and clean style, and leaves your palate engaged and refreshed and enhances the flavor of any cuisine.

      Origin   Niigata
      Alcohol   15.5%
      Polishing   –
      SMV   –
      Size   720ml
  • $116.00

    Katsuyama Junmai Daiginjyo Muroka Genshu Den 16% 720ml (Gb)

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    Brewed with a traditional sake brewing method,  Den features a fruity aroma and distinct rich flavors.This sake has the true characteristics of a Junmai Daiginjo. Its crisp and clean umami stands out clearly and lingers as a distinctly mouthwatering aftertaste. It is an excellent choice to pair with tuna and salmon sushi/sashimi. It also goes well with meat and meat dishes prepared in both Japanese and western style.

    Den means “tradition,” referring to the traditional way this sake is brewed. The name Den also can mean “to convey” thoughts and feelings.

    Rice: Yamadanishiki

    2018 SAKE Selection Award First Prize

    2019 KURA Master Award First prize

      Origin   宮城 MIYAGI
      Alcohol   16%
      Polishing   35%
      SMV   +1
      Size   720ml
  • $138.00

    Kirishima Aka Imo Shochu 25% 1800ml

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    It has a slightly sweet and wine-like aroma. Limited product and may offer when it is available.

      Origin   Miyazaki 宮崎
      Alcohol   25%
      Size   1800ml

     

  • $45.00

    Shirataki Jyozen Mizunogotoshi Junmai Ginjo 14% 720ml

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    This sake has matured in the tank for two years at low temperature. It is the “older sister” of the Jozen White. The aroma is a mix of mineral tones and fruit. The first sip is like water rushing over rocks. There are subtle swirls of peach, nectarine and juicy cherry that melt into a delicate rice grain finish. The mineral undertones of the water join together the sweet with the savory, and the past with the present.

      Origin   新潟 Niigata
      Alcohol   16%
      Polishing   55%
      SMV   +3
      Size   720ml
  • $76.00

    Hakuryu Junmai Daiginjo 15% 720ml

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    This Sake reflects the Niigata style while is a general soft body with a slight dryness and well balanced on the palate. It finishes with a light fragrance and sweetness, smooth and very approachable for meals with sashimi and lightly salted cuisines.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   45%
      SMV   +3
      Size   720ml
  • $85.00

    Nanbubijin Daiginjo 16% 720ml

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     The sake brewery “NANBU BIJIN” in Ninohe, Iwate, acquired the world’s first vegan sake certificate on January 25th, 2019!

    Elegant, stunning and well crafted as a sake can be. Nanbu Bijin Daiginjo is a beautiful sake to introduce beginners to the world of premium sake. Made with unique Ginotome rice which is grown in Iwate.

      Origin   Iwate 岩手
      Alcohol   16%
      Polishing   40%
      SMV   +5
      Size   720ml
  • $49.00$90.00

    Hanabusa Junmai Ginjo Jyungin Yamadanishiki 16% (Pesticide-Free) 720Ml

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    Bottling Date: 1/12/22

    Origin 三重 MIE
    Alcohol 16%
    Polishing 50%
    SMV +3
    Size 720ML

    We use pesticide-free Yamada Nishiki rice cultivated by our own rice fields and local Iga contracted farmers, and polished it to 50%. Junmai Ginjo sake with a faint aroma but a clean and deep taste.
    Rice: Pesticide-free YAMADANISHIKI (MIE IGA)
    Yeast: No.6

    Bottling Date: 1/12/22

  • $78.00$118.00

    Sawaya Matsumoto Shuhari Ultra 15% 720Ml

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    Origin 京都 KYOTO
    Alcohol 15%
    Polishing *
    SMV *
    Size 720ML

    “Ultra” because the place where rice grew is another dimension. The Tojo area is divided into three areas: “Upper Tojo”, “Middle Tojo”, and “Lower Tojo”. It is a sake that brews only contract-grown rice fields in Upper Tojo. The lively fruity taste hits the beginning and then the acidity gradually becomes prominent, the tatse is light with a pure and intense flavour. The finish is full of fresh citrus fruits.
    Rice: Hyogo Tojo area Yamadanishiki

  • $48.00$64.00

    Tanaka Arrive Sage Junmai Ginjo 14.5% 720Ml

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    Bottling Date: 1/10/22

    Origin 宮城 MIYAGI
    Alcohol 14.5%
    Polishing 50%
    SMV -1
    Size 720ML

    Like the sweet fragrance that can be enjoyed after a light rain in the hills of Miyagi, our Sage sake has a refreshing aftertaste with a hint of sweetness. Like the sweet fragrance that can be enjoyed after a light rain in the hills of Miyagi, our Sage sake has a refreshing aftertaste with a hint of sweetness. It has a gorgeous yet subdued ginjo aroma, floral and peach notes, and a clean taste with a hint of sweetness. You can also taste almonds and lemon peel with a refreshing herbal aftertaste. The firm acidity of this sake makes it an excellent option to pair
    with strong-flavoured dishes such as sautéed chicken, beef stew, mapo tofu, and hapohao chai.
    Rice: Miyamanishiki

    Bottling Date: 1/10/22

  • $188.00$213.00

    Kamoshibito Kuheiji” Junmai Daiginjo Tasting Set

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    Origin 愛知 AICHI
    Alcohol 16%
    Polishing 50%
    Size 720ml

    KAMOSHIBITO KUHEIJI” YAMADANISHIKI EAU DU DESIR 2022 720ml

    Kuehiji’s signature junmai daiginjo.
    An elegant, harmonious sake made with brewing techniques
    designed to impart flavors faithful to the ingredient rice,
    Eau du Desir is created with the palates of sake drinkers
    veteran and novice alike. Made with Yamadanishiki, this brew features the deep and profound flavors indicative of these varietals. These grains are also well suited for long-term aging, while gifting the sake brewed from them a velvety and pleasant mouthfeel.
    Good to go with foie gras terrine, hard cheese, white meat.
    Rice: YAMADANISHIKI FROM KURODASHO, HYOGO

    KAMOSHIBITO KUHEIJI JDG KURODADSHO-NI-UMARETE 16% 720ML

    Using 100% Yamada Nishiki. Kuroda is the name of the town where we are making rice. The numbers inscribed on the label indicate the latitude and longitude of the rice field that cultivated rice. Fruity sake of mainly grapefruit and lychee. Especially the citrus scent is the strongest even among their range of sake. 

    KAMOSHIBITO KUHEIJI” OMACHI SAUVAGE 2022 720ML

    Fruity aroma of citrus and good impact of the powerful taste strongly emerges from the characteristics of sake rice, Omachi. Powerful minerals and astringent taste with crisp acid. 

     

     

  • $128.00$178.00

    Tempoichi Junmai Daiginjo(40) Nakagumi 16% 1800ml (Gb)

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    Bottling Date: 1/2/22

    The top note is gentle but the aroma goes through the nose is just elegant and fruity. The taste is filled with Umami and sourness, it’s a rare full-bodied Junmaidaiginjo. The perfect balance of Umami and sourness enable to pair with any kind of foods.

    Rice: Yamadanishiki

      Origin   広島 Hiroshima
      Alcohol   16%
      Polishing   40%
      SMV   +4
      Size   1800ml

    Bottling Date: 1/2/22

  • $63.00

    Suigei Junmai Ginjo Ginrei 16% 720ml

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    Taste and goodness of the cutting stand out, Junmai Ginjo sake representing Yoikujira . Smell and only modest, it is Junmai Ginjo sake not expired a well drink tired.  Japanese General, good compatibility with particular dishes of soy sauce-based, and pull the goodness of the dishes that get together.  In the first products we began in earnest Ginjo sake, it is a product that becomes the center today. 

      Origin   Kochi 高知 
      Alcohol   16%
      Polishing   50%
      SMV   +7
      Size   720ml
  • $228.00

    Kubota Manju JDG 15% 1800ml

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    The complex, pleasant flavor and flawless balance is crafted with expert brewing techniques. It has a floral, refined aroma that is in perfect harmony with the clean, silky and smooth texture. Recommended to serve slightly chilled or warmed to establish the presence of taste.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   35%
      SMV   +2
      Size   1800ml
  • $128.00$173.00

    Yatsushika Junmai Daiginjo Gold 15% 1.8L (Gb)

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    Bottling Date: 1/11/22

    YATSUSHIKA JUNMAI DAIGINJO(GOLD) 八鹿 純米大吟醸(金

    The gold stamp & the ultimate of sake Yatsushika. The deliciousness of rice that spreads slowly when you put it in your mouth. The original taste of sake rather than Ginjo incense, Junmai Daiginjo sake with a deep and full flavor.Enjoy the creation of the whole body of Mori, who has been in the tradition of sake Yatsuka for 150 years.Please enjoy the rich and elegant drinking, which goes well with food, like kamonabe. Rice: Hyogo Yamadanishiki Yeast: Kumamoto yeast

    Bottling Date: 1/11/22

  • $20.00

    Takasago Kokushimuso Junmai Ginjyo 15.5% 300ml

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    Highly polished rice “Kitashizuku” suitable for sake brewing from Hokkaido up to 55%. No. 1 in popularity for its gorgeous citrus-like scent, umami and richness!

      Origin   Hokkaido
      Alcohol   15.5%
      Polishing   55%
      SMV   –
      Size   300ml
  • $32.00

    Hakkaisan Junmai Daiginjo (45%) 15.5% 300ml

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    Hakkaisan’s classic crisp and clean style, and leaves your palate engaged and refreshed and enhances the flavor of any cuisine.

      Origin   Niigata
      Alcohol   15.5%
      Polishing   –
      SMV   –
      Size   300ml
  • $98.00$148.00

    Born Gokuhizo Junmai Daiginjyo 16% 720ml (GB)

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    Bottling Date: 10/22

    Junmai Daiginjo Sake is a blend of sake that has been aged at 0 ° C for about 3 years. Rich and noble aroma and deep taste. It is the first Daiginjo sake to be marketed in Japan in 1968.Rice: Hyogo Special A YamadanishikiThe 14th International Sake Festival (Tokyo, Japan)Received the Sake Art Award & 1st place Grand Prix. Origin: Fukui 福井| Alc: 16% | Polishing: 35% | SMV: +3

    Bottling Date: 10/22

  • $79.80

    Kato Kichibee “Born” Yamahai Jikomi Muroka Junmai Daiginjo Nama Genshu

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    After pressing, this sake is aged for over 1 year at ultra-low temperature of -10 to -15degC. This aging gives the sake a rich and deep complex flavor of sweetness and umami. Wonderfully smooth, deep and yet hints of youthfulness. It brings a new dimensional to Yamahai style sake.

      Origin   福井 Fukui
      Alcohol   17%
      Polishing   50%
      SMV   +4
      Size   720ml
  • $21.00

    Nanbubijin Tokubetsu Junmai 15% 300ml

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    The sake brewery “NANBU BIJIN” in Ninohe, Iwate, acquired the world’s first vegan sake certificate on January 25th, 2019!

    This is one of Nanbu Bijin’s regular sake, made with local Iwate Ginotome sake rice. This slightly dry sake can be served a refreshing aftertaste with the soft/light flavor and fine umami flavor. This sake was made as the best of best sake, which goes well with any meal. Nanbu Bijin Tokubetsu Junmai 2017 won “Champion Sake of 2017” at IWC International Wine Challenge!!!  (1,245 brands from 390 breweries around the world entered the IWC sake competition).

      Origin   Iwate 岩手
      Alcohol   15%
      Polishing   55%
      SMV   +4
      Size   1800ml

     

  • $44.00

    Sanwa Iichiko Mugi Shochu 25% 720ml

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    Outstanding aroma combined with excellent body, iichiko SILHOUETTE is a genuine shochu produced from carefully selected barley and fresh natural spring water. iichiko SILHOUETTE is a barley shochu which makes it easily drinkable. Barley has consistency, a mild taste and no rough edges.

      Origin   Mie
      Alcohol   25%
      Polishing   –
      SMV   –
      Size   720ml
  • $132.70

    Kokuryu Junmai Ginjo 15% 1800ml

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    Soft and slightly dry. Deep in taste and slight aromatic with rice like elements. Good balance among the taste and fragrance. 

      Origin   福井 Fukui
      Alcohol   15%
      Polishing   55%
      SMV   +3
      Size   1800ml
  • $488.00

    Born Yumehamasayume Junmai Daiginjo 16% 1000ml

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    Born Yumehamasayume Junmai Daiginjo 16% 1000ml / Dreams Come True. In Japan’s National Liqueur Competition of Autumn 23,“Yume wa Masayume” won the first prize for an aged sake. It’s characterized by a deep aroma, smooth flavor and a sharp, strident aftertaste. Many Japanese celebrities choose this sake to celebrate their achievements.

      Origin   Fukui 福井
      Alcohol   17%
      Polishing   35%
      SMV   +4
      Size   1000ML
  • $150.00

    Hakushika Daiginjyo 720Ml

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    Origin Hyogo
    Alcohol 16-17%
    Polishing 35%
    SMV ±0
    Size 720ml

    Annual Japan Sake Awards 2023 Gold AwardSake.This sake is crafted by hand in smallquantities for the this competition, and ismade with the heart and soul of a brewmaster.It is made from the highest qualityYamadanishiki rice produced in HyogoPrefecture and with 35% rice remaining [65%polished]Carefully fermented at low temperature andsoftly pressed, this sake has an elegantsweetness and a delicate, clear flavor.

  • $39.00$65.00

    Rumiko No Sake Tokubetsu Junmaishu Kimoto 15% 720Ml

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    Bottling Date: 1/12/22

    Origin 三重 MIE
    Alcohol 15%
    Polishing 60%
    SMV +8
    Size 720ML

    A special junmai sake brewed using the traditional method of brewing sake, kimoto-zukuri. No yeast is added, the shubo is naturally fermented at a low temperature for 40 days, and then fermented for another 30 days to slowly and carefully finish it. You can feel the acidity, strong umami, and depth of flavor from the kimoto-zukuri method.
    It goes well with creamy dishes using dairy products such as gratin, blue cheese and washed cheese.
    Rice: Mie Iga Yamadanishiki (29%), Hiroshima Hattanishiki (71%)

    Bottling Date: 1/12/22

  • $39.00$63.00

    Sawaya Matsumoto Shuhari Gohyakumangoku 15% 720Ml

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    Bottling Date: 1/6/22

    Origin 京都 KYOTO
    Alcohol 15%
    Polishing *
    SMV *
    Size 720ML

    There has always been a common sense that sake is made with technology. But Shuhari using this rice in this production area that cannot be expressed by technology alone. Gohyakumangoku from Nanto City, Toyama Prefecture is the origin of “shuhari”. The taste is refreshing and light, and full of transparency.

    Bottling Date: 1/6/22

  • $45.00$63.00

    Sawaya Matsumoto Shuhari Yamadanishiki 15% 720Ml

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    Bottling Date: 1/6/22

    Sake that embodies the beauty of Kyoto and four seasons of Japan brews beautiful sake. Using the original and essence of rice, Yamada Nishiki, from agriculture centering on “Tojo”. The aroma is pure and fresh, with a hint of typical honeydew melon, light in the mouth, grass and wheat sprouts with slowly rising, cool acidity, fullness of taste, and the umami of rice is outstanding, like salted green apples. 

    Bottling Date: 1/6/22

  • $39.00$49.00

    Umenoyado Unfeigned Junmaishu (80) Terroir 17% 720ml

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    Bottling Date: 1/6/22

    A mellow, sweet pure rice sake that harmonizes the plump umami of rice with soft acidity.

    Using the only rice suitable for sake brewing in Nara Prefecture, “Tsukihafu”, we have revived the “five-stage preparation” described in the literature of the Edo period to express a deeper and more profound taste.

    It was named Terroir because it was brewed with rice and water produced in Nara prefecture.

    *Terroir is a word that expresses all the characteristics surrounding the rice, which is the raw material, such as the location, climate, and soil, and the environment in which sake is produced.

      Origin   Nara
      Alcohol   17%
      Polishing   70%
      SMV   -1.2
      Size   720ml

    Bottling Date: 1/6/22

  • $68.00

    Katsuyama Tokubetsu Junmaishu EN 15% 720ML (GB)

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    A beautifully elegant bottle of saké, with sweet aromas and a clean and refreshing flavour, this Junmai is brewed by the renowned Katsuyama brewery, who are celebrated for their absolute focus to refinement with each bottle. This particular bottle, the “En” is the 2015 supporters Gold medal winner, and the 2016 Gold medal winner at the 18th Miyagi Saké review awards. Each bottle is low temperature brewed, to ensure maximum starch conversion. This meticulous approach to detail results in a liqueur type sake with richness to the flavour and aromas, that can be consumed either cold or hot.

      Origin   宮城 MIYAGI
      Alcohol   15%
      Polishing   55%
      SMV   +2
      Size   720ml


  • $158.00

    Ohmine 2 Grain Pasteurized Yamadanishiki 14.5% 720ml

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    In the mellow aroma like white peach, the lustrous sweetness of rice draws a line.

    As the first cup before meals. Enjoy mariage as an in-meal sake for delicate dishes such as sushi and French.

      Origin   Yamaguchi  山口
      Alcohol   14.5%
      Polishing   35%
      SMV   –
      Size   720ml
  • $64.00

    Hakkaisan Daiginjyo (45) 15.5% 720ml

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    All the koji is handmade and this sake is brewed with an especially pure snowmelt mountain stream water, which is known as Raiden-sama no Mizu or water of the god Raiden.

      Origin   Niigata
      Alcohol   15.5%
      Polishing   –
      SMV  +5
      Size   720ml
  • $27.00

    Hakkaisan Daiginjyo (45) 15.5% 300ml

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    All the koji is handmade and this sake is brewed with an especially pure snowmelt mountain stream water, which is known as Raiden-sama no Mizu or water of the god Raiden.

      Origin   Niigata
      Alcohol   15.5%
      Polishing   –
      SMV  +5
      Size   300ml
  • $39.50

    Hakushika Kaori Junmai Ginjo Premium 900ml

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    A higher-grade pure rice brewed sake that can enjoy agorgeous fragrance and fresh flavor. A premium packof “Easy but authentic” premium chilled and deliciouspure rice brewed sake that has been upgraded to amore fragrant and refreshing taste.In addition to sashimi and grilled fish, it goes well withdelicious and sour dishes such as fish and chickenpickled in Nanban and boiled in tomato sauce.

    London Sake Challenge 2019 Platinum Award Winner

    Kura Master Sake Competition 2019 Gold Award

    Wine glass delicious sake award 2019 gold medal

      Origin  兵庫HYOGO
      Alcohol   14%
      Size   900ml

     

     

  • $88.00$131.00

    Kiuchi Kukusakari Gekkakow JDG 17% 720ml(Gb)

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    Bottling Date: 1/10/22

    This daiginjo is specially brewed for Sake Competition. It was aged for at least 3 years at freezing temperature. Very good fragrant & elegant. It is the highest masterpiece of the Kiuchi brewery. 

      Origin   茨城 IBARAKI
      Alcohol   17%
      Polishing   40%
      SMV   +4
      Size   720ml

     

    Bottling Date: 1/10/22

  • $49.00

    Hakurakusei Tokubetsu Junmai 16% 720ml

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    Hakurakusei Tokubetsu Junmai is laser focused, a clean, direct sake bursting with vitality. Nuances of apricot and peach and faint notes of citrus zest. Fresh and alive with a tingly finish, this sake is designed to stimulate the appetite and to complement light and delicate dishes without overwhelming them. Particularly good with a variety of sashimi or summer salads. High quality Yamada Nishiki rice from Hyogo prefecture milled to 60%.

      Origin   宮城 MIYAGI
      Alcohol   16%
      Polishing   60%
      SMV   +3
      Size   720ml

     

  • $65.00

    Hakkaisan (R) JDG Shiboritate Nama Genshu Echigo-De-Soro 720ml (Seasonal)

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    Limited edition available only once a year. This is a special untreated sake made with characteristics that are unique in the entire Hakkaisan lineup. This sake is made to deliver a high quality freshness – not only a deep flavor, but also a refreshing and sophisticated aroma you can enjoy.
    Rice: Yamadanishiki, Gohyakumangoku

      Origin   新潟 Niigata
      Alcohol   17.5%
      Polishing   45%
      SMV   ±0
      Size   720ml
  • $64.00

    Yonetsuru Junmai Daiginjo Jinenryu 720ml (GB)

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    Junmai Daiginjo sake is cold-prepared with specially cultivated rice (reduced agricultural chemicals and reduced chemical fertilizers) “Dewa Sansan” cultivated by the brewer himself. The aroma is elegant and swelling, and the umami of the rice is alive with a soft mouthfeel.


    Won the recommended brand in the 2010 IWC (International Wine Challenge).

      Origin   山形 Yamagata
      Alcohol   16%
      Polishing   50%
      SMV   +2
      Size   720ml

     

  • $75.00$79.00

    Kamoshibito Kuheiji JDG Kurodadsho-ni-Umarete 16% 720ml

    Rated 0 out of 5
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    Using 100% Yamada Nishiki. Kuroda is the name of the town where we are making rice. The numbers inscribed on the label indicate the latitude and longitude of the rice field that cultivated rice. Fruity sake of mainly grapefruit and lychee. Especially the citrus scent is the strongest even among their range of sake.

      Origin   愛知 Aichi
      Alcohol   16%
      Polishing   50%
      SMV   *
      Size   720ml
  • $22.75

    Hakkaisan Honjozo 15.4% 300ml

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    This is Hakkaisan’s classic sake and it has a smooth and mellow taste that you will always find refreshing. You can enjoy it either warm or chilled. When gently heated, the delicate aroma is enhanced.

      Origin   新潟 Niigata
      Alcohol   15.4%
      Polishing   55%
      SMV   +4
      Size   300ml
  • $20.00

    Shirataki Jyozen Mizunogotoshi Junmai Ginjo 14% 300ml

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    This sake has matured in the tank for two years at low temperature. It is the “older sister” of the Jozen White. The aroma is a mix of mineral tones and fruit. The first sip is like water rushing over rocks. There are subtle swirls of peach, nectarine and juicy cherry that melt into a delicate rice grain finish. The mineral undertones of the water join together the sweet with the savory, and the past with the present.

      Origin   新潟 Niigata
      Alcohol   16%
      Polishing   55%
      SMV   +3
      Size   300ml
  • $32.00$38.00

    Koshinoiso Echizenboyu Junmaishu 15.5% 720ml

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    Bottling Date: SAKE-0522

    Used “Gohyakumangoku”, a rice suitable for sake brewing from Fukui prefecture, for the entire amount of preparation, and pursued the taste of rice. It is a slightly dry sake with a rich taste. It goes well with not only fish dishes such as grilled fish, but also meat dishes such as meat and potatoes. Our sake is shipped after it has been fully aged without being filtered by carbon etc., so the sake has a slight amber color, but there is no problem with the quality.

      Origin   福井 Fukui
      Alcohol   15%
      Polishing   50%
      SMV   +4
      Size   720ml

    Bottling Date: SAKE-0522

  • $33.00

    Kikusui No Karakuchi Jyosen 15% 720ml

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    This Sake has a captivating smoothness and crisp dry finish. Due to its medium body, it can provide the perfect balance to any meal making it our most popular product in Niigata’s restaurants. This Sake has the versatility and balance to be enjoyed at a wide range of temperatures from on the rocks to warm.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   70%
      SMV   +8
      Size   720ml
  • $390.00

    Suigei Junmai Daiginjo (30) Daito 2023 16% 720Ml (GB)

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    The epitome of commitment extends beyond just the design to encompass the very essence. Utilizing the finest sake rice, Tojo-cho from Kato City in Hyogo Prefecture, specifically the Special A Yamada Nishiki variety, undergoes a meticulous polishing process, achieving a 30% refinement. Brewed both KA-1 and Kyokai No. 1801 yeast strains, the brewing process incorporates the full spectrum of the brewery’s techniques. Following bottling, only the central portion, renowned for its optimal flavor, is selected and then stored at ice temperature until the opportune moment. This unwavering dedication to perfection in every facet culminates in an unparalleled masterpiece befitting the highest echelons of quality in brewing.

    A captivating fragrance unfolds gracefully and dissipates fleetingly. The intricate depth emanates from a velvety texture that extends in three dimensions. Balancing refreshing sweetness with exquisite acidity, the flavor profile reveals a harmonious interplay of mellowness and subtle astringency. These diverse elements harmonize, creating a taste that transcends conventional dimensions. Post-swallowing, a gentle sharpness and a soft aftertaste linger, providing a delightful and gratifying conclusion to the exquisite tasting experience.

  • $39.00

    Hakushika (R)Junmai Ginjo Namazake Winter 16% 720Ml (Winter Product)

    Rated 0 out of 5
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    It is a raw sake made by storing, aging, and bottling Junmai Ginjo sake pressed in spring at a low temperature in its raw state. In winter, when the temperature drops and we miss heartwarming foods such as hot pot and oden. Chill it in a warm room and enjoy the luxurious taste of sweetness, umami, and rich ginjo aroma with the taste of winter.The theme of the label is “a snowy landscape that shines brightly in the bitter cold of winter,” and is based on an equilateral triangular scale pattern that resembles fresh snow that sparkles in the light of a sunny winter day, and is decorated with snowflakes of various shapes and colors.

  • $39.00$62.00

    Rumiko No Sake Yamahai Tokubetsu Junmaishu Omachi 15% 720Ml

    Rated 0 out of 5
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    Bottling Date: 1/12/22

    Origin 三重 MIE
    Alcohol 15%
    Polishing 60%
    SMV +7
    Size 720ML

    A special junmai sake with a rich flavor that is brewed using Yamahai brewing method without adding yeast, using “Bizen Omachi” from Okayama Prefecture as the raw material. You can enjoy the voluminous flavor of Omachi rice, the moderate acidity and deep richness unique to Yamahai-zukuri.
    Good compatibility with meat sauté, roast, and grill. Recommend to serve room temperature to warm.

    Bottling Date: 1/12/22

  • $39.00$56.00

    Umenoyado Unfeigned Nonfilter Jdg (50) Namazake 16% 720Ml

    Rated 0 out of 5
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    Bottling Date: 1/12/22

    Origin 奈良 NARA
    Alcohol 16%
    Polishing 50%
    SMV -0.3
    Size 720ML

    A luxurious unfiltered raw sake made from sake rice produced in the Takashima area of ​​Okayama prefecture, the birthplace of Omachi rice.
    The fruity aroma and the soft, plump taste of rice that is unique to Omachi rice swells.
    Please enjoy the refreshing freshness and outstanding sharpness that is typical of raw sake.
    We named it Nonfilter because of the manufacturing technique of “no filtration”.
    Rice: Takashima Omachi

    Bottling Date: 1/12/22

  • $39.00$55.00

    Umenoyado Unfeigned Pleasure (Junmai Ginjo) 15% 720Ml

    Rated 0 out of 5
    00

    Bottling Date: 1/2/23

    Origin 奈良 NARA
    Alcohol 15%
    Polishing 60%
    SMV -14.5
    Size 720ML

    Umenoyado Un Series Unfeigned SAKE Pleasure Unfeigned SAKE Pleasure. We named it Pleasure with the meaning of “exciting” from the image of expecting new encounters. It is a chewy liquor that brings out the juicy taste of rice, and has a ginjo scent that makes you feel the buds of spring and a light taste that is unique.
    Unfeigned means “true”. We sincerely faced the “deliciousness” that Umenoyado is aiming for, and expressed the taste that can only be brewed in “the year and time”.

    Bottling Date: 1/2/23

  • $88.00$123.20

    Rumiko No Sake Junmai Ginjo 16% 1800Ml

    Rated 0 out of 5
    00

    Bottling Date: 1/12/22

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