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- “Echigozakura Daiginjo Yamadanishiki (38) 16% 720ml” already exists in your wishlist
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$33.00Kikusui No Karakuchi Jyosen 15% 720ml
This Sake has a captivating smoothness and crisp dry finish. Due to its medium body, it can provide the perfect balance to any meal making it our most popular product in Niigata’s restaurants. This Sake has the versatility and balance to be enjoyed at a wide range of temperatures from on the rocks to warm.
Origin 新潟 Niigata Alcohol 15% Polishing 70% SMV +8 Size 720ml -
$50.00Unkai Taiga No Itteki Mugi Shochu 25% 720ml
Home brew of wheat shochu mature with an oak barrel slowly and carefully for three years. Good to serve on the rock.
Origin Miyazaki 宮崎 Alcohol 25% Size 720ml -
$52.00Hakkaisan Kome Shochu 25% 720ml
This consists of using crafted sake yeast and applying a three-step preparation process, a typical sake-making style. Sake lees are added during the fermentation process to draw out the delicate fragrance of sake. The mash is then distilled through low pressure and matured for two years. Enjoy this shochu’s gentle flavor.
Origin Niigata 新潟市 Alcohol 25% Size 720ml -
$39.00Hakushika (R)Junmai Ginjo Namazake Winter 16% 720Ml (Winter Product)
It is a raw sake made by storing, aging, and bottling Junmai Ginjo sake pressed in spring at a low temperature in its raw state. In winter, when the temperature drops and we miss heartwarming foods such as hot pot and oden. Chill it in a warm room and enjoy the luxurious taste of sweetness, umami, and rich ginjo aroma with the taste of winter.The theme of the label is “a snowy landscape that shines brightly in the bitter cold of winter,” and is based on an equilateral triangular scale pattern that resembles fresh snow that sparkles in the light of a sunny winter day, and is decorated with snowflakes of various shapes and colors.
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$188.00
$564.00(Bundle 3x500ml) Tanaka 1789 X 001 Pavillon
Bottling Date: 1/10/22
Pavillon is the second label of our Blend 001. Inspired by the pavillon located adjacent to our kura, it is a blend of Tanaka’ s handcrafted sakes using the same philosophy and care as our agship Blend 001.
Pavillon of Blend 001 is wilder, full-bodied, with a mouth- filling texture in the mouth and made to be enjoyed younger. It is our “hommage” to the second wine of Bordeaux’s top grand cru.
DOMINANT AROMA: Mango, almonds milk, buttery
MOUTHFEEL: Full-bodied, but also rounder, softer and enveloping then the Blend 001.
LINGERING FLAVORS: Peach, coco milk, anis notes.
Recommendation pairing with beurre blanc salmon, mushrooms chicken and soft cheeses plate, without forting all Asian style dish.
Rice: Kura-no-hana, Miyama Nishiki, Gin no iroha
Origin MIYAGI 宮城 Alcohol 16% Polishing 50% & 60% SMV – Size 500ml Bottling Date: 1/10/22
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$88.00
$138.00Hakurakusei JDG Gold Flakes Rabbit Symbol 2023 15% 720Ml
Bottling Date: 1/11/22
Origin 宮城 MIYAGI Alcohol 15% Polishing 50% SMV +2 Size 720ML 2023 zodiac bottle Combining a gentle and gentle flavor with lightness, this is the ultimate alcoholic drink to accompany your New Year’s meal. We use plenty of gold leaf, which is gaining momentum, to add gorgeous color to your dining room.
Taste: Fresh, slightly light, sharp
Scent: Pineapple, white peach, Go well with New Year dishes and hot pot dishes.Bottling Date: 1/11/22
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$56.00
$75.00Kikkawa Afuri Junmaishu(90) Kimoto Black-Koji 16% 720Ml
Bottling Date: 1/10/22
Origin 神奈川 KANAGAWA Alcohol 16% Polishing 90% SMV +5 Size 720ML The powerful yeast that has been trained does not stop growing even at ultra-low temperatures (3°C), and is slowly fermented over time to create a deep flavor. With an amazingly low polishing rate of 90%, we have brought out the umami of the rice to the utmost.
The complex, wide and deep flavor of kimoto brewing can be enjoyed on the rocks or cold with a sharp and clean throat. In the case of room temperature or hot sake, you can enjoy the rich and deep flavor of the rice..
Rice : Yamadanishiki
Yeast : K601Bottling Date: 1/10/22
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$56.00
$75.00Kikkawa Afuri Junmaishu(90) Kimoto White-Koji 19% 720Ml
Bottling Date: 1/10/22
Origin 神奈川 KANAGAWA Alcohol 19% Polishing 90% SMV +12 Size 720ML Kimoto preparation, a traditional method. Using K601 yeast “No. 6 yeast” and “white koji” that produces citric acid, it takes about a month to train it into a powerful yeast.
An amazingly low polishing rate of 90%. By slowly fermenting over time, it is finished in a powerful and deep flavored sake.
By using white koji, we are able to balance the five tastes and express a refreshing aftertaste.
As the temperature rises, the umami and sourness spreads, and you can enjoy the fun of changing expressions.
Rice : Yamadanishiki
Yeast : K601Bottling Date: 1/10/22
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$39.00
$62.00Rumiko No Sake Yamahai Tokubetsu Junmaishu Omachi 15% 720Ml
Bottling Date: 1/12/22
Origin 三重 MIE Alcohol 15% Polishing 60% SMV +7 Size 720ML A special junmai sake with a rich flavor that is brewed using Yamahai brewing method without adding yeast, using “Bizen Omachi” from Okayama Prefecture as the raw material. You can enjoy the voluminous flavor of Omachi rice, the moderate acidity and deep richness unique to Yamahai-zukuri.
Good compatibility with meat sauté, roast, and grill. Recommend to serve room temperature to warm.Bottling Date: 1/12/22
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$88.00
$123.20Hanabusa Junmai Ginjo Jyungin Yamadanishiki 16% (Pesticide-Free) 1800Ml
Bottling Date: 1/12/22
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$354.00
$402.00Kamoshibito Kuheiji” Yamadanishiki Eau Du Desir 2022 720ml BUNDLE X 6
Origin 愛知 AICHI Alcohol 16% Polishing 50% Size 720ml Kuehiji’s signature junmai daiginjo.
An elegant, harmonious sake made with brewing techniques
designed to impart flavors faithful to the ingredient rice,
Eau du Desir is created with the palates of sake drinkers
veteran and novice alike. Made with Yamadanishiki, this brew features the deep and profound flavors indicative of these varietals. These grains are also well suited for long-term aging, while gifting the sake brewed from them a velvety and pleasant mouthfeel.
Good to go with foie gras terrine, hard cheese, white meat.
Rice: YAMADANISHIKI FROM KURODASHO, HYOGO -
$418.00
$474.00Kamoshibito Kuheiji JDG Kurodadsho-ni-Umarete 16% 720ml Bundle X 6
Using 100% Yamada Nishiki. Kuroda is the name of the town where we are making rice. The numbers inscribed on the label indicate the latitude and longitude of the rice field that cultivated rice. Fruity sake of mainly grapefruit and lychee. Especially the citrus scent is the strongest even among their range of sake.
Origin 愛知 Aichi Alcohol 16% Polishing 50% SMV 非公開 Size 720ml -
$168.00
$208.00Hakurakusei Junmai Daiginjo Hikari 720ml
Origin Miyagi Alcohol 15% Polishing 15% SMV +1 Size 720ml The pinnacle of the Hakurakusei series, Hikari, expresses the quintessence of the “ultimate food sake”.
The pleasant banana-like aroma spreads softly throughout one’s palate, only to quickly shift to an elegant acidity and pleasant umami.
The refined aftertaste melts into one’s mouth and fades away quietly.
The exclusive, high-class Yaki-Kiri box also makes it an ideal gift.[Awards]
【SILVER】Singapore Sake Challenge 2023
【GOLD】Australian Sake Awards 2023 Junmai Daiginjo Category
【GOLD】International Wine Challenge 2022 Junmai Daiginjo Category[Taste]
Beautiful acidity and gentle sweetness[Aroma]
Banana[Optimal Pairings]
Seafood, oysters, shirako, Japanese (flat leaf) parsley hot pot -
$24.95SAKESAVE™ 265ml
Sake, like all wines & spirits, suffers from exposure to oxygen after opening. The delicate aromas and taste elements change from their original condition. Sakesave™ prevents these changes from occurring and guarantees the original flavours & aromas will remain. Allowing the sake to remain fresh and as if it has just been opened.
HOW IT WORKS:
Made with 100% all natural, food grade argon gas, which is inert, completely harmless, colourless, flavourless, odourless and tasteless. SAKESAVE™ is heavier than the air and sinks below the air in the bottle to form a perfect layer of protection just above the sake, preventing oxygen absorption and oxidation.
INSTRUCTIONS:
1. Insert tube into the bottle just above the surface of the sake.
2. Spray for one second, or longer if the bottle is larger than normal.
3. Without delay reseal bottle with original cap, cork or stopper.
TIPS:
For best results after use, keep sake bottle upright, still and in a cool, dark place. Use right after pouring and before storing.
CAUTION:
Pressurised container. Do not puncture, incinerate, exposure to direct sunlight or extreme temperatures. Keep out of reach from children. Misuse by deliberately inhaling contents may cause asphyxiation.
CONTENTS:
Net contents 0.5 grams (0.18oz)
Good for up to 50 uses.
Canister is empty when no sound is hear when pressed.
FULL CANISTER FEELS EMPTY NON-TOXIC & NON FLAMMABLE
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$78.00
$108.00Umenoyado Unfeigned Pleasure (Junmai Ginjo) 15% 1800ml
Bottling Date: 1/2/22
Junmai Ginjo raw sake with a pleasant texture that harmonizes the sweet fragrance that spreads softly and the soft taste. The ginjo aroma that makes you feel the sprouts of spring and the light taste unique to 15% alcohol are attractive. I named it Pleasure with the meaning of “exciting” from the image of anticipating new encounters.
Origin Nara Alcohol 15% Polishing 60% SMV -14.5 Size 720ml Bottling Date: 1/2/22
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$88.00
$138.00Oniyamma Junmaishu (70) Muroka Nama Genshu Red 18% 1800ml
Bottling Date: 1/1/22
This is a unfiltered, unpasteurized and undiluted junmai sake. This sake is dry and has a rich and impactful taste. Bottled immediately after brewing that gives a strong umami that spreads throughout the palate quickly. Slight carbonated sensation that stimulas the tongue and throat as you enjoy it.
Rice: Gohyakumangoku and Koshiibuki.
Origin 新潟 NIigata Alcohol 18% Polishing 70% SMV +11 Size 1800ml
Bottling Date: 1/1/22
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$39.00Hakushika Natsu Sake Junmai Namachozo 720ml
The Storage period is shortened to deliver a taste as close to freshly pressed as possible. This sake is to be drunk cold and crisp in summer
Origin: Hyogo | Alc: 14.5% | Polishing: – | SMV: –
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$25.00
Kinmon Akita Junmaishu X3 15.5% 300ml
Bottling Date: 07/2021
Bottling Date: 07/2021
To make this junmai-shu, in that during the brewing process the amount of koji used three times more than usual. This add to subtle sweetness, complexity and the depth that sake obtains. Recommend to pair with meat, vegetables, spicy cuisine.
Rice: Akita Kiyonishiki
How to drink: Chilled or with Soda
Origin Akita Alcohol 15.5% Polishing 70% SMV – 3 Size 300ml Bottling Date: 07/2021
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$48.00
$55.00Kikkawa Afuri Junmaishu(90) Ohanasake Flower-Yeast 13% 720ml
Bottling Date: 1/5/22
A clean and mellow scent using rare vine rose flower yeast. A beautiful rose-pink sake. Rich and sweet taste.
Low-alcohol and low-polishing, with a gentle mouthfeel that can be recommended for elderly people and those who are not familiar with sake.
Since it uses pesticide-free ancient rice (purple black garden) rich in polyphenols and minerals, it is also useful for maintaining and improving health.
Rice: Tokushima Pref Yamadanishiki Yeast: Flower yeast (Tsurubara)
Origin Kanagawa Alcohol 13% Polishing 90% SMV – 4 Size 720ml Bottling Date: 1/5/22
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$98.00Nanbubijin Daiginjo Tobin-kakoi Shizuku Sake 17% 720ml GB
t is a liquor that is carefully squeezed one drop at a time using the traditional method called bag hanging, and is aged at low temperature in a 1-to-bottle that holds 10 bottles. The gorgeous ginjo fragrance and the delicate, swelling taste with no unpleasant taste are the very ultimate ginjo with a very good balance.
Rice: Yamada-nishiki
Origin Iwate 岩手 Alcohol 17% Polishing 35% SMV +5 Size 720ml -
$46.00Tanaka Manatsuru Tokubetu Junmai Kimoto 15% 720ml
The rich flavor from Kimoto makes a supporting role in cooking as the moderate sourness is best demonstrated when heated.
Rice: Kura no Hana
Origin MIYAGI Alcohol 15% Polishing 60% SMV * Size 720ml -
$29.90Sweet Lips Mango Elderflower & Passionfruit 750ml
All natural flavours- perfectly balanced with a moscato base. Enjoy this easy drinking, refreshing and lightly spritzed wine well chilled. This moderately
sweet wine is lower in alcohol and has aromas of mango and elderflower notes, finishing with passionfruit hints. For extra refreshment, enjoy over ice or as apart of a cocktail mix.Alcohol: 8%
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$29.90Sweet Lips Peach Raspberry & Vanilla 750ml
Inspired by the ‘Peach Melba’ dessert- Start the afternoon with this refreshing, lightly spritzed wine, well chilled. This moderately sweet aperitif is lower in alcohol with a perfectly balanced moscato base. These all natural flavours resemble a seamless blend of ripe yellow peach foreground combining with a rich ripe and sweet raspberry flavour. Background citrus notes lift and freshen the flavour and help to unify the composition.
Alcohol: 8%
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$29.90Sweet Lips Pineapple Coconut & Mexican Lime 750ml
Start the evening with this refreshing, lightly spritzed aperitif, well chilled. The all natural flavours resemble a fresh slightly acid sweet pineapple meshing with a rich smooth and creamy coconut background flavour. Mexican lime juice is used to lift and freshen the flavour, as well as adding subtle complexity. This moderately sweet wine is lower in alcohol, perfectly balanced with a moscato base.
Alcohol: 8%
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$159.00Masumi Nanago Yamahai Junmai Daiginjo Genshu Nakadori 15% 720ml(GB)
It is a work that expresses the climate of
Shinshu where we live. Raw rice is only from Nagano prefecture.
It was brewed by traditional mountain abandonment using yeast of No. 7 series.
Rice: Specially cultivated Kinmon Nishiki (Nagano Pref)Origin 長野 Nagano Alcohol 15% Polishing 40% SMV -2 Size 720ml -
$78.00Yatsushika Junmai Daiginjo Gold 17% 720ml (Gb)
YATSUSHIKA JUNMAI DAIGINJO(GOLD) 八鹿 純米大吟醸(金
The gold stamp & the ultimate of sake Yatsushika. The deliciousness of rice that spreads slowly when you put it in your mouth. The original taste of sake rather than Ginjo incense, Junmai Daiginjo sake with a deep and full flavor. Enjoy the creation of the whole body of Mori, who has been in the tradition of sake Yatsuka for 150 years. Please enjoy the rich and elegant drinking, which goes well with food, like kamonabe.
Rice: Hyogo Yamadanishiki Yeast: Kumamoto yeast
The Fine Sake Awards Japan 2019 -GOLD MEDAL
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$45.90
Hakushika Yamadanishiki Karakuchi Junmai Silk 14% 720ml
Bottling Date: 11/2020
SILK is a special pure rice wine brewed from Yamada Nishiki and Nishinomiya’s palace water. It has a silky and smooth texture. By polishing Koji rice to 65%, it has a silky, fine and smooth texture, and expresses the commitment of Shiraka using Miyamizu and 100% Yamada Nishiki from Hyogo prefecture to dry sake. It is also characterized by the umami that spreads when you put it in your mouth and the sharpness that pulls it elegantly.
Five-star Hyogo selected product, Monde Selection 2020 Gold Award
Origin Hyogo Alcohol 14% Polishing 75% SMV +5 Size 720ml Bottling Date: 11/2020
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$47.00
Kitaya Natural Sparkling Sake Gin-no-sato 12% 720ml
“This is a second-fermented sake sparkling in a bottle that uses 100% of the local Yame “”Gin no Sato”” as the raw material rice.It is characterized by its natural sweetness and well-balanced acidity, rich taste but crisp aftertaste, and fine and beautiful foam. Please chill it well and enjoy it as an apéritif”
Origin Fukuoka Alcohol 12% Polishing – SMV – Size 720ml -
$38.00Hokushika Kimoto Tokubetsu Junmai Kita-akita 15% 720ml
Kitaakita’s special pure rice sake made from Akita’s ingredients and made use of the taste of rice. It is characterized by its rich and savory taste of rice.
Origin Akita Alcohol 15.5% Polishing 60% SMV – Size 720ml -
$97.20
$108.00Masahiro Pure Malt Whisky 43% 700ml (GB)
Masahiro Distillery was founded in 1883 by Shobun Higa, whose father Shozoku Higa was the Master Chef for the ancient Ryukyu Kingdom. With the help of Shozoku Higa’s reputation and connections, the distillery was awarded the license to make the traditional Okinawan spirit ‘awamori’ and has since established itself as one of the oldest and largest distilleries in Okinawa. Shozoku’s passion for cuisine can be found alive and well today in Masahiro Distillery’s company philosophy for producing only the best liquors.
Enhancing tradition with modern business philosophy, Masahiro Distillery is the first Okinawan distillery to be certified for ISO 9001 (the international standard for a quality management system), while its scenic environs have attracted tourists and spirit enthusiasts alike. In 2018, the eighth-generation owner Masayasu Higa successfully launched Okinawa Gin, their first foray into craft whisky and the start of their ambition to become one of the top global producers of premium whisky.
Masahiro Pure Malt Whisky blends a Pure Malt aged in sherry and oak cases for more than three years and Jack Daniel’s first fill bourbon barrel aged for at least half a year. Okinawa’s humid and warm subtropical climate and the Pacific Ocean breeze help accelerate the cask maturation, creating a rich and balanced flavor with hints of tropical fruit.
Tasting Notes:
Nose: Aromas of citrus, pineapple, banana, and other tropical fruit, with a mellow sweet vanilla ice cream flavor. Sweet and balanced.
Taste: A light body and a delicate malt, with a hint of ginger juice and white woody flavor.
Finish: A short finish of mellow sweetness followed by a lingering spicy taste.
AWARD:
2021 SAN FRANCISCO WORLD SPIRITS COMPETITION – GOLD AWARD
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$32.00Hepalyse® W Pastille (Box of 10)
Hepalyse® W Pastille Type is an anti-hangover tablet contains 100mg of liver extract, 30mg of curcumin and piperin (black pepper extract) for the absorption of curcumin. It helps in liver protection, support detoxification, improve metabolism, reduce hangover and fatigue.
Inactive Ingredients
Microcrystalline Cellurose, Shell Ca, HPMC, Thickener (Arabic Gum powder, CMC-Ca, Gelatin), Sucrose esters, HPC, Niacin, V-B6, Talc, V-B2, Colors (Red102, Yellow5, Blue2, Red106), Glazing.Uses
* Help to protect liver cells, limit liver cell damage due to alcoholic agent.Support to reduce discomfort when drinking a lot of alcohol such as headache, nausea, rash and fatigue.
* Strengthen liver function, help to transform essential nutrients of the body (protid, glucide, lipid), strengthen and restore health in cases of fatigue, overwork, after getting sick.
Object
* Person drinks a lot of alcohol.
* Person who in the period of need to recover health.
Note: This product is not a medicine, has no effect to replace medicine.
* Do not use for cases: Sensitive to one of the components of the product.
Use
* Use before drinking alcohol: take 2 tablets / day.
* Use when tired: take 2 tablets / day.
Form
* Pack of 2 sugar-coated tablets.
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$688.00SAKE HUNDRED 百光 | BYAKKO 720ML
Sake Hundred 百光 | Byakko
Byakko strives to be a bottle of the purest in quality. Made with unequaled technique and craftsmanship, Byakko brings elegant aroma, uncomplicated clarity of flavor and a pleasant finish that lingers. Byakko promises an eye-opening experience in the highest sake quality for drinkers the world over.
As our flagship in the highest sake quality, we created Byakko with the idea of bringing light to drinkers’ lives for 100 years and beyond. Byakko promises a light to illuminate your future, perfect for celebrations, well-wishes and a portent of luck for future endeavors.
Origin Yamagata Alcohol 15% Polishing 18% SMV -2 Size 720ml -
$47.00Bottega Pink Manzoni Moscato Spumante 7% 750ml
Color and Appearance: Delicate rosé color with fine and persistent perlage.
Bouquet: Intense, delicate and refined, characterized by an aroma of roses and fruity notes of cherry, raspberry, ripe citrus fruits and final spicy notes of sage.
Taste: Sweet, elegant, harmonic, balanced, with a long aromatic persistence, but also fresh thanks to its acidity and tannins which balance the high sugar content.
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$29.00Bottega Petalo Amore Moscato Spumante 6.5% 750ml
Color and Appearance: Straw yellow with fine and lasting perlage. Bouquet: Complex, intense, delicate, with floral (rose, wisteria and wildflowers) and fruity (yellow peach, apricot and citrus) notes and a pleasant hint of sage in the finish.
Taste: Velvety, pleasantly sweet, intense and persistent with a good acidity that enriches its freshness and balances the high sugar content.
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$70.00Hakushika Vintage2010 Jukusei Koshu 17.5% 720ml
“Kuromatsu Shiraka Aged Koshu 2010 Brewing” is a liquor brewed in 2010 that has been slowly aged and is packed with sweetness and thickness. It is a sake that enjoys a rich finish, characterized by its rich sweetness, mellow aroma, and swelling richness.You can enjoy a straight and rich taste with a luxuriously mellow aroma in a rock style, and when you warm it up a little, the mellow taste with sharp edges swells, and you can enjoy various expressions in a wide range of temperatures.If you sprinkle aged old sake on vanilla ice cream, it will be a luxurious adult dessert with the aroma and taste unique to 10 years of aging. Please try the finest dessert only for adults, where the creamy and mellow sweetness of vanilla ice cream blends with the rich and rich flavor of aged old sake.
Rice: Yamadanishiki
Kanzake Contest 2020 Received the highest gold award in the special lukewarm category.
Origin Hyogo 兵庫 Alcohol 17.5% Polishing 70% SMV -6 Size 720ml -
$48.50
Choya Genshu 18% 720ml
“The CHOYA” is a masterpiece created with our long history of ume liqueur making experience and data
accumulation by CHOYA. It is made with 100% Japan grown Nanko ume fruit and is fully absorbed by
nature’s bounty. “The CHOYA” is produced with much time and effort without adding artificial additives such
as acidulants and artificial flavors, to bring out the maximum taste of ume. The highly tartness with rich taste comes from pure ume liqueur. (Genshu)
To be enjoy chilled, on-the-rocks, mixed with soda or hot water.Origin Osaka 大阪 Alcohol 18% Size 720ml -
$45.00
Choya Craft Fruit 15% 700ml
Origin Osaka 大阪 Alcohol 15% Size 700ml “The CHOYA” is a masterpiece created with our long history of ume liqueur making experience and data
accumulation by CHOYA. It is made with 100% Japan grown Nanko ume fruit and is fully absorbed by
nature’s bounty. “The CHOYA” is produced with much time and effort without adding artificial additives such
as acidulants and artificial flavors, to bring out the maximum taste of ume.The rich Nanko-ume liqueur is blended with the ripe Nanko-ume puree. The
extra fruitiness with a luscious sweetness complement the long lingering
aging notes of this authentic Japanese liqueur. -
$18.00Hanagaki Junmai Nigori 300ml
This nigori sake is a junmai ginjyo grade (polishing to
60%) that usually don’t associate with nigiri sake. It is
no as sweet and has the profile of ginjyo shu
characteristics. Can served in any temperature!!Origin 福井
FUKUIAlcohol 14% Size 300ml -
$38.00Hakushika Kijuro Tokubetsu Honjozo 14% 720ml
A Sake made from a blend of different sakes including Ginjo that comes to over 25% in its composition. A fresh and light nose. It is rich and round in the mouth, finishing on sharp and mineral notes.
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$50.00Mioya Yuho Yamaoroshi Junmai Muroka Nama Genshu Kimoto 17% 720ml Vintage 2019
Yamaoroshi is a synonym of “kimoto”, the ancident starter method used to make this sake. This bottle has a perfect balance of umami and acidity, a full-bodied palate, and a refreshing finish. It’s ricey and herbal, with the alcohol so brilliantly integrated you hadly notice it. Serve chilled. Pair with meat or cheese dishes.
Rice: Noto Hikari, Gohyakumangoku
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$38.00Yonetsuru Junmaishu Mahoroba 720ml
Junmai sake based on the safety and security of using “Dewa no Sato” from Takahatacho Sake Rice Research Society. It has also been certified by the Yamagata Selection and the local Takahata brand. It is Neat scent, clean and smooth rich taste.
Origin 山形 Yamagata Alcohol 15% Polishing 60% SMV +2 Size 720ml -
$117.00
$156.00Sato Mugi Shochu Gin No Mizu Black 25% 1800ml
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$97.90Masumi Junmai Daiginjyo Genshu Sanka 15% 720ml (GB)
As fresh and inviting as an alpine meadow. Sanka has a fresh, natural flavor that builds from cup to cup. An exceptionally easy-going super premium daiginjo.
Origin 長野 Nagano Alcohol 15% Polishing 45% SMV +3 Size 720ml
